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The "dispersed systems formalism", or DSF, was introduced for the description and study of dispersed systems, but the formulas in this system do not follow the logical order of decreasing orders of magnitude for the size of the constituent structures. This hinders the learning and use of the DSF. A renovation of the formalism, based on the top-down analysis of physicochemical systems, is proposed, with some other improvements, such as taking surface energy and entropy into account for ranking the various objects of the formalism. This renovation allows the introduction of a coherent classification of systems by order of increasing complexity. It helps deciding rationally an order for the study of the chemical and physical properties of systems.

Table Olive Production and Processing

Book of abstracts of the 14th International Workshop on Molecular and Physical Gastronomy

This H. 2022. Using the disperse system formalism, DSF, to determine the first two classes of complex suspensions, 2. DOI: 10.17180/ijmpg-2022-art02.

Burke RM, Danaher P. 2022. Developing a Customised Note by Note Prototype Recipe Which Can be 3D Printed, 1. DOI: 10.17180/ijmpg-2022-art01.

The International Journal of Molecular and Physical Gastronomy published Conference Proceedings